May 20, 2013 by itsgosi
Irish cuisine…potatoes, cabbage, shepherd’s pie, beer, and cider, right?
Correct, but there’s so much more! Make sure to have a helping of shepherd’s pie and a pint of Magners (Irish cider), but don’t forget to eat fresh seafood, salmon, full Irish breakfast, Irish stew, and soda bread!
In terms of Doolin, I enjoyed eating at the pubs in town (McDermott’s, O’Conners, and McGann’s). Also visit Doolin’s Tourism website for more restaurant suggestions.
If you want to learn more about Irish cuisine, here are a few blogs and websites:
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